This student wiki is a celebratory exploration of cuisine in classic and contemporary literature. Each page features a different book, author, or genre.
(Image credit: Monk)
Dahl: Tolkien's food and drink
Gudauskas: Bon Appetit à la Émile Zola
Klimowicz: Literary Cocktails
Penick: Classic Pioneer Food
Winn: Dinner with Hemingway
1: Monk, J.E. (2012). Beyond the literary extracts: Five new ways to savor food and literature at Thanksgiving. Retrieved May 28, 2013 from http://www.literarytraveler.net/blog/tag/food/
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